Jolly Roger Tour


Face masks

required for travelers in public areas

Hand sanitizer

available to travelers and staff

Social distancing

enforced throughout experience

Temperature checks

for staff regularly

Embark on the iconic and legendary pirate ship Jolly Roger.

Be surprised by the incredible show put on stage, and refresh yourself with typical pirate drinks, from beer, whiskey, rum, tequila, and many more options.

Enjoy a delicious dinner, in the middle of battles, cannon shots, and lots of fun. Served at your table by the same pirates, who will take care of bringing fun, entertainment, and quality while you enjoy your food.

Tour Itinerary:

  • Duration: 3.5 hours
  • Departure Time: Check in 5:00 pm
  • Departure Point: Marina El Embarcadero
What's Included in this Tour:

  • Jolly Roger pirate ship tour from 6:30 pm to 10:30 pm
  • This price includes Premium Menu: New York steak with garnish of potato, carrots and grilled corn with a red wine sauce. Grilled Salmon with garnish of rice, carrots and broccoli with butter. Cannelloni with spinach and goat cheese. BBQ Ribs with garnish of fresh coleslaw salad and broccoli. Governor tacos with garnish of fresh coleslaw salad and broccoli. Potato Gnocchi with pesto sauce. Coconut Shrimp or Mojo de Ajo Shrimp with garnish of fresh pasta, vegetables and tartar sauce. Vegan dish: Vegetable terrine with garnish of roasted eggplant and tartar sauce.
  • Deluxe Menu available from $120 USD
  • Deluxe Menu:Lobster medallion with garnish of caramelized onion in red wine, mashed potato, carrots, zucchini and pepper sauce. Lobster with garlic-paprika butter and garnish of potato, carrots, grilled tomato and zucchini. Lamb ribs with white wine, echalote, mustard sauce with garnish of potato, vegetables and fresh mint sauce. Grilled octopus with alioli with garnish of rice and vegetables. Asparagus and black truffle risotto. Chef's Special: slow cook Short Rib with garnish of mixed mushrooms, artichokes with barigoule and spanish sauce. Vegan dish: Portobello Mille-Feuille with garnish of salad and tomato sauce.
  • Little Pirates Menu: Bolognese spaghetti, nuggets with french fries, pizza margarita.
  • Pirate Show
  • Open bar
  • Children over 12 years old pay as adults
  • Transportation to the pier
  • Right of dock 12 USD
  • Tips and photos
  • Bring cash, credit or debit card
  • Wear comfortable clothes, pants and tennis shoes
  • Use biodegradable repellent
  • Children under 11 years old free admission
  • If you choose the Deluxe or the Premium menu for your Kids they do pay dock fee (12 USD)
  • Hours: 6:00 pm - 11:00 pm
10%off
10%off

Adults

$90 USD

$100 USD

Children

$22.5 USD

$25 USD

Adults

Children

Total

$90 USD

Description

Embark on the iconic and legendary pirate ship Jolly Roger.

Be surprised by the incredible show put on stage, and refresh yourself with typical pirate drinks, from beer, whiskey, rum, tequila, and many more options.

Enjoy a delicious dinner, in the middle of battles, cannon shots, and lots of fun. Served at your table by the same pirates, who will take care of bringing fun, entertainment, and quality while you enjoy your food.

Tour Itinerary:

  • Duration: 3.5 hours
  • Departure Time: Check in 5:00 pm
  • Departure Point: Marina El Embarcadero
What's Included in this Tour:

  • Jolly Roger pirate ship tour from 6:30 pm to 10:30 pm
  • This price includes Premium Menu: New York steak with garnish of potato, carrots and grilled corn with a red wine sauce. Grilled Salmon with garnish of rice, carrots and broccoli with butter. Cannelloni with spinach and goat cheese. BBQ Ribs with garnish of fresh coleslaw salad and broccoli. Governor tacos with garnish of fresh coleslaw salad and broccoli. Potato Gnocchi with pesto sauce. Coconut Shrimp or Mojo de Ajo Shrimp with garnish of fresh pasta, vegetables and tartar sauce. Vegan dish: Vegetable terrine with garnish of roasted eggplant and tartar sauce.
  • Deluxe Menu available from $120 USD
  • Deluxe Menu:Lobster medallion with garnish of caramelized onion in red wine, mashed potato, carrots, zucchini and pepper sauce. Lobster with garlic-paprika butter and garnish of potato, carrots, grilled tomato and zucchini. Lamb ribs with white wine, echalote, mustard sauce with garnish of potato, vegetables and fresh mint sauce. Grilled octopus with alioli with garnish of rice and vegetables. Asparagus and black truffle risotto. Chef's Special: slow cook Short Rib with garnish of mixed mushrooms, artichokes with barigoule and spanish sauce. Vegan dish: Portobello Mille-Feuille with garnish of salad and tomato sauce.
  • Little Pirates Menu: Bolognese spaghetti, nuggets with french fries, pizza margarita.
  • Pirate Show
  • Open bar
  • Children over 12 years old pay as adults
Not Included
  • Transportation to the pier
  • Right of dock 12 USD
  • Tips and photos
Recommendations
  • Bring cash, credit or debit card
  • Wear comfortable clothes, pants and tennis shoes
  • Use biodegradable repellent
Extras
  • Children under 11 years old free admission
  • If you choose the Deluxe or the Premium menu for your Kids they do pay dock fee (12 USD)
  • Hours: 6:00 pm - 11:00 pm

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